In 1881, Louis Sherry introduced the French chocolate-making tradition to New York and quickly established a reputation for excellence. Sherry's dedication to quality is present today in every truffle they craft. Only the highest quality ingredients, ethically sourced from Ecuador to Madagascar to the Caribbean coast of Venezuela, are used by their expert chocolatiers.
This celebratory tin was released as part of their Designer's Collection, making it the chicest gift for the chocolate lover in your life - or an indulgent treat for yourself.
